Food Defence & Food Fraud TRAINING

Course Description

Food fraud is the intentional adulteration of food for financial gain and Food Defence is the protection of food products from intentional contamination or adulteration by biological, chemical, physical, or radiological agents introduced for the purpose of causing harm..

COURSE OBJECTIVE

This course introduces the fundamentals of Food Fraud and Food Defence, mitigation strategies and a better understanding of the VACCP and TACCP assessments.

TARGET AUDIENCE

  • Food handlers business owners or any person in charge of a food premises
  • QA or QC Managers
  • Production managers
  • Supervisors
  • HACCP Team members

Banking Details

Account Name: Nandhi Solutions Pty Ltd
Account Number: 63046230403
Branch: FNB
Branch code: 210835
Swift code: FIRNAJJ
Account Type: Cheque Account
Email Proof of payment: cindy@nandhisolutions.co.za

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All rights reserved. No part of this publication may be reproduced or published in any form, by means of printed matters, photocopy, microfilm, recording, or any other material or technology, without written approval from Nandhi Solutions Pty Ltd. Send Email

Course Features

  • Course Duration: ½ a day
  • Method of delivery: Face to face, Virtual
  • Assessment: A test at the end of the course
  • Certificate: Certificates of Attendance will be issued after the program.

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